Ice Cream Chains That Use Best Quality Ingredients
Ben Van Leeuwen and his co-founders began their ice cream company in 2008. Perhaps they've succeeded.
Ben's successful recipe is "few ingredients, plenty of wonderful stuff, and the finest tastes." The brand utilises fresh milk, fresh cream, sugar, and egg yolks for its ice cream bases
Jeni Britton Bauer has spent 20 years developing the recipe for Jeni's Splendid Ice Creams.
The ice creams are made from scratch using family-run farm milk, fresh fruits and vegetables, and Fair and Direct Trade chocolate, vanilla, and coffee.
Salt & Straw
Salt & Straw's ice cream has a cult following because of its quirky flavours and community atmosphere.
Spinach Cake with Chocolate Tahini Fudge, Green Fennel & Maple, and Sea Salt with Caramel Ribbons seem delicious, but the ingredients are much better.
McConnell's is a dairy and ice cream firm, therefore it can develop its own ice cream foundation, something most other companies can't accomplish.
The basis is milk and cream, eggs, and cane sugar. Without stabilisers, fillers, and preservatives, it's the "cleanest ice cream in the business."
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